Our friends at Ariete, Jim Beam and La Caja China want to invite you to an exclusive event for locals. Join us May 20th at 4pm for a Caja China Pig Roast by award-winning Chef, Michael Beltran. Chef Michael Beltran has teamed up with the fine folks from Jim Beam for an afternoon of cocktails,
Industry friends, you’re invited: Stories from the Still, Wynwood Diner, October 5th, 7:30PM-10:30PM
Come join Beam Suntory this coming Monday, October 5th, and their whisk(e)y brands to enjoy some of the rarest whiskies on the planet with each ambassador in-house to tell you their story and answer any questions! The Ambassadors will be standing being each bar tasting guests on the rarest marques their brand has to offer.