A Better Way to Drink Event at Repour, Monday, April 6th, 7-9PM

Our friends at Repour and Veev are hosting Mr. Willy Shine for one night only.  For “A Better Way to Drink” event with a presentation and light bites from Willy himself. Expect cocktail pairings and some education on Veev. Some of the appetizers include a white almond gazpacho shooter and coconut chicken pinchos with peanut

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Tamarina to start tasting flights of Rare Rums and Amaro

Head Bartender Nathan Rogers was starting to get busy on Wednesday evening. With his head face down and jigger in hand, Nathan began creating beautiful cocktails. I knew by his diligence, that we were in for a treat. As I walked in, I was greeted by Nathan who told me he was going to take

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New Menu Alert! Broken Shaker at The Freehand

Hot off the presses, the Broken Shaker team has released their new menu and as usual, it doesn’t disappoint. The cocktails are creative with a Miami flair that is sure to quench the thirst of the masses. Here are our favorites: O’Doyle Rules Purple Cauliflower Syrup, Bacardi Superior, St Germain and Fresh Lime Shaken with

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New Menu Alert! Lure Fishbar

Our friends at Lure Fishbar at the Lowes have released a new specialty cocktail menu that looks mighty tasty.  One of our favorites here at Spirited Miami, Rob Ferrara, mentions to, “Come and get them while they last!”.  The specialty cocktail menu changes every couple of weeks. The five cocktails are a wide range including:  gin,

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Miami Cantinero, Julio Cabrera, migrates North, graduates another Cantinero Master Class.

But only for a second! Miami’s own cocktail gentleman and Cantinero, Julio Cabrera,  has made his way to Chicago to present his popular Cantineros Master Class.   This week, Julio, mentored bartenders at Soho House Chicago on the intricacies on how to be a Cantinero that he learned throughout Cuba.   The night ended with cocktails

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