Happy National Piña Colada Day from Spirited Miami! We love our daiquiris and Piña Coladas here in Miami, so this day holds a special place in our hearts. One of our favorite versions was created by none other than Rum Line‘s head barman, Rob Ferarra. And today he is sharing his recipe with the world.
When we go to Radio Bar, we think of great music, great ambiance and most importantly great, fresh cocktails. But what we didn’t expect was a tasting of some of the rarest Japanese whiskies in the world. We not only did our share of tasting, but we learned a lot and now we are on
The Matador Bar at the EDITION Hotel in Miami Beach is at it again! Two months ago you saw our post on one of our favorite cocktails, the Muleta created by one of Miami’s great bartenders, Angelo Vieira. While the signature menu is here to stay, which includes The Pineapple (served in their signature copper
Bar Libertine, as we like to call it (it has a nice ring to it), is the newly christened bar in Downtown Miami, steps away from Club Space, E11even and The Corner. And they have wasted no time trying to make a name for themselves by making delicious cocktails to rival any craft cocktail bar.
Straight from Rome and from the owners of Fratelli La Bufala, La Moderna, is a stylish new bar and restaurant that has found a home here in Miami Beach’s Sunset Harbour. Expect amazing Italian dishes coming from the kitchen. While we love some good eats, we are focused on the cocktails, and La Moderna does not
The event celebrated the history of the martini in honor of National Martini Day which was Friday, June 19th. Guests enjoyed bespoke elit martinis, as well as Chef Oka‘s delicious bites. We must say, Chef Oka is one of our favorites, so it was a great way to spend National Martini Day with a view
Happy National Martini Day! This special day is celebrated on the 19th of June every year. How do we enjoy our martini? Simple, a 5:1 ratio does the trick! At Michael Mina’s Stripsteak in the Fontainebleau, Miami Beach, this martini is served with pequillo stuffed Castelvetrano olives. And very important, we like ours stirred! Don’t
First and foremost, a big congratulations to all the nominees that were shortlisted. The list of names is full of legends and industry taste-makers who have paved the way for cocktail culture in the U.S. and beyond. Among the shortlisted, our friends for the Broken Shaker have been shortlisted for their Miami Beach property! Other
Looking for a good party this Thursday? Looking for some good tequila? How about one you’ve never tried before? Tequila Herradura wants you to come to their launch party for their launch of Herradura ULTRA. Herradura ULTRA is a new expression for Herradura. Casa Herradura’s Añejo tequila provides the base for Herradura ULTRA. The Añejo
Estrella Damm is setting up an event called Chef’s Choice. According to the site: The Estrella Damm Chef’s Choice experience features original 3-course meals prepared by 25 of Miami’s top chefs inspired by flavors of the Mediterranean. Each menu is unique, but all include an appetizer, an entrée featuring pulpo (octopus), and a dessert, paired